from the sea...

A variety of readily available resource has enable the development of broad and innovative range of high-added-value protein compounds and marine molecules for cosmetics, diet foods, flavourings, fermentations, etc...

... to dietetic...

Hydrolysats, gelatins, flavouring, minerals, lipid and peptides are valuable natural food ingredients due to their functional and revitalising and flavouring properties.

...and to cosmetic

Sea is huge store of cosmetically useful substances and natural ingredients.
CTPP (Coopérative de Traitement des Produits de la Pêche) has developped a range of marine active agents such as mucopolysaccharides (chondroitin sulphate and derivatives), gelatins, collagen hydrolysates, peptides and other protein derivatives, as well as other molecules.